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NOTES FROM THE KITCHEN Slow Braised Ox Cheek With Artichoke, Bacon Jam And Girolles In the first of what we hope will be of many more blogs, we are delighted to be sharing with you ‘Notes From The Kitchen’. This mini series will share recipes, culinary advice and tips and tricks from Iscoyd Head Chef […]

November 9, 2024

Notes From The Kitchen: Slow Braised Ox Cheek

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ROCK MY WEDDING

"Iscoyd Park offers as much gorgeousness on the inside as it does on the outside. It really is one of the best wedding venues in the UK."